# Integrated Chinese, Level 2, Part 1, 3rd Edition - Lesson 03 # Published by Cheng & Tsui, 2008 - ISBN 9780887276798 # Version 1.0 # Paul Denisowski (paul@denisowski.org) 正好 [zhènghǎo] /coincidentally/ 门口 [ménkǒu] /doorway, entrance/ 留学生 [liúxuéshēng] /student studying abroad/ 菜单 [càidān] /menu/ 鸡 [jī] /chicken/ 清蒸 [qīngzhēng] /to steam (food without heavy sauce)/ 味道 [wèidao] /taste, flavor/ 芥兰 [jièlán] /Chinese broccoli/ 嫩 [nèn] /tender/ 香 [xiāng] /fragrant, pleasant-smelling/ 菠菜 [bōcài] /spinach/ 叫(菜) [jiào (cài)] /to order (food)/ 新鲜 [xīnxian] /fresh/ 清淡 [qīngdàn] /light in flavor/ 咸 [xián] /salty/ 油 [yóu] /oil, oily/ 餐巾 [cānjīn] /napkin/ 不如 [bùrú] /not equal to, inferior to, to not measure up to/ 各 [gè] /each, every/ 口味 [kǒuwèi] /taste, dietary preference/ 比如 [bǐrú] /for example/ 辣 [là] /spicy/ 口水 [kǒushuǐ] /saliva/ 流 [liú] /to flow/ 考虑 [kǎolǜ] /to consider/ 主意 [zhúyi] /idea/ 丽莎 [Lìshā] /Lisa (a personal name)/ 林雪梅 [Lín Xuěméi] /Lin Xuemei (a personal name)/ 四川 [Sìchuān] /Sichuan (a Chinese province)/ 湖南 [Húnán] /Hunan (a Chinese province)/ 广东 [Guǎngdōng] /Guangdong (a Chinese province)/ # end